Join us for our Annual Benefit Event: A Taste of the Harvest
September 11, 2010
At the Life Lab Garden Classroom, UCSC Farm
4:00-7:00 p.m.
At the Life Lab Garden Classroom, UCSC Farm
4:00-7:00 p.m.
Life Lab Science Program invites you to discover the flavors of the season with delicious hors d’oeuvres prepared by Chef Jon Dickinson of Café Cruz.
Bid on fabulous local art, goods and services while you stroll among the fields and flowers and enjoy the view.
•Hors d’oeuvres
•Local wine and beer
•Live Music
•Farm and garden walk
•Silent Auction
$50 per person or
Reserve the Early Bird Special: $150 for 4 people - until September 3rd
View the Invitation
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